Description
Crockpot roast beef is juicy, tender, and delicious. This recipe makes incredible drippings for gravy as well!
Ingredients
Units
Scale
- 3lbs Roast Beef (I prefer chuch roast.)
- 1 c. water
- 1 packet of Italian dressing seasoning
- 1 packet of au jus sauce mix
Instructions
- Place all ingredients in crockpot on low.
- Cook for 8-12 hours.
- Remove from crockpot and rest for 15 minutes.
- Slice and serve with homemade gravy!